On St. Patrick's Day I had a great popcorn idea, but I messed it up so there I sat with a big bowl of popcorn and nothing fun to do with it. Then my mother (the best cook on earth) gave me this idea - turn the popcorn green and yummy ... and done within minutes!! It's a great spring treat and this sticky popcorn can even be turned into yummy popcorn balls!
Here's what you need: 1 cup sugar, 1 cup Karo, 1 small box Jell-o (any kind), microwave popcorn (popped/butter flavored)
Here's what you do:
Put sugar and Karo (corn syrup) in sauce pan and bring to a boil. Let it boil for 1 minute. Remove from heat and stir in 1 small box jell-o. Pour over popcorn and eat as is or mold into popcorn balls!