Tuesday, November 18, 2008

Chocolate Banana

I just got back from a trip to Disneyland and, of course, I had to get a frozen chocolate banana while I was there. It tasted so good that I had to try my own version, so here you go!Here's what you need: bananas, chocolate chips (I used milk chocolate but the one's at Disney taste like dark chocolate), sprinkles.

Here's what you do:
Cut bananas in half, leave the peel on and stick a skewer in the end (I love to use cheap swizzle sticks for things like this - much cuter). Place the bananas in the freezer for 1-2 hours. Melt the chocolate (the microwave is easiest and fastest for me: 1 minute, stir, 10 seconds, stir, 10 seconds, stir, continue until melted). Peel the bananas and dip in chocolate, place on waxed paper and add sprinkles, peanuts, marshmallows, carmel, or anything else you'd like on top!


Life with boys... said...

sooo yummy, thanks for reminding of a great treat!

Snooky doodle said...

what a nice and easy idea. must taste delicious :)